S23 Author Index: H
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Halter, M.
DNA Half-Life Measurements for Fermentation Biomass Applied to Farm Fields as a Fertilizer for Corn and Fescue Crops
Hamilton, R.
Session 5: Round Table: Quality by Design (QbD) and Design of Experiments for Development: Elements, Regulatory Requirements and Tools, Development of an Escherichia coli Recombinant Protein Fermentation Process, Chemically defined media development for Escherichia coli fermentation, Strain Engineering for Robust E. coli Fermentation Processes, Microbial Fermentation Scale Down Model Qualification – A Case Study
Harmelin, A.
The use of chemostat experiments to measure and analyze the growth dynamics of microorganisms: Inferring from in-vitro experiments to the state in the gut microbiota in-vivo
Hasliza Zulkifly, N.A.
Use of single-cell analysis and recombinant protein - GFP fusions to optimise recombinant protein production
Heijstra, B.
Carbon recycling: Gas fermentation for fuel and chemical production
Hewitt, C.
A Comparison of High Cell Density Fed-Batch Fermentations Involving Recombinant Escherichia coli, Bacillus subtilis and Corynebacterium glutamicum Under Well-Mixed Small-Scale and Simulated Poorly Mixed Large-Scale Conditions
Hill, K.
Production of long chain terminal alcohols through the ‘+1’ pathway: combining enzyme engineering, strain development and fermentation optimization to accelerate development
Hitchcock, T.
Optimisation of fermentation conditions for the production of soluble and active tumour necrosis factor α in Escherichia coli
Hoefling, R.
Commercialization of fermentation processes:  The value of contracted piloting
Holt-Tiffin, K.
Efficient process for the manufacture of enzymes for use in API synthesis
Hromic, A.
High-level production of synthetic proteins containing non-canonical amino acids
Huether-Franken, C.M.
Automated bioreactor sampling – process trigger sampling for enhancing microbial strain engineering and characterization
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