S6 Author Index: C
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Cabrera-Ostertag, I.
Development of a chemically defined medium that allows high growth rates and protein expression in E. coli.
Cai, X.
Strategies for industrial fermentation process optimization
Cannon, K.
Initial experiments employing fed-batch fermentation of Rhodococcus rhodochrous DAP 96253 with activity against selected fungi
Card, G.
DNA Half-Life Measurements for Fermentation Biomass Applied to Farm Fields as a Fertilizer for Corn and Fescue Crops
Cardoso Cintra, L.
Cellulases and xylanases production by Humicola grisea var. thermoidea on different lignocellulosic substrates and their application in hemicelullase hydrolysis of sugar cane bagasse
Carvell, J.
Recent developments in using single use probes for measuring the live cell concentration by dielectric spectroscopy
Cavalier, D.
Comparative fermentation of Saccharomyces cerevisiae and Zymomonas mobilis to study microbial responses during the conversion of lignocellulosic biomass to biofuels
Chaudet, N.
Reliable scale-down models combined to high throughput enable DoE studies for faster and improved process optimization, Finding the missing link in complete Single use fermentation line: evaluation of single use large scale bioreactors for aerobic bacteria
Chen, C.S.
Process development and scale-up of a novel high cell-density fermentation for protein production
Chen, H.
Process development and scale-up of a novel high cell-density fermentation for protein production
Cheng, A.
Session 5: Round Table: Quality by Design (QbD) and Design of Experiments for Development: Elements, Regulatory Requirements and Tools
Cheng, R.
Pea protein and pea protein hydrolysate: alternative nitrogen sources for the fermentation industry offering excellent performance
Chew, L.
Challenges in Live Whole Bacteria Vaccines Development and Manufacturing
Choi, G.
Mass Production of Ginsenosides in Saccharomyces cerevisiae 
Chotani, G.
Scale-up of Renewable Chemical Manufacturing Processes
Churion, K.
The role of yeast extract in the expression of intrinsically disordered proteins in Escherichia coli 
Coffman, P.
Process development and scale-up of a novel high cell-density fermentation for protein production
Cohen, N.
The use of chemostat experiments to measure and analyze the growth dynamics of microorganisms: Inferring from in-vitro experiments to the state in the gut microbiota in-vivo
Cole, J.A.
Optimisation of fermentation conditions for the production of soluble and active tumour necrosis factor α in Escherichia coli
Coleman, G.
New miniature on-line optical cell biomass probe with wide linear range and bubble discrimination
Cornelison, C.
Initial experiments employing fed-batch fermentation of Rhodococcus rhodochrous DAP 96253 with activity against selected fungi
Crow, S.A. Jr.
Initial experiments employing fed-batch fermentation of Rhodococcus rhodochrous DAP 96253 with activity against selected fungi
Cruz Bournazou, M.N.
Computer aided model based bioprocess development by automated on-line optimal re-design in parallel bioreactors
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z