Carbohydrate composition and potential fermentation inhibitors in hydrolysates from Agave atrovirens bagasse
R.a. Alanís-Sandoval, L. Márquez-Pallares, S.T. Trejo-Estrada and J.C. Cercado-Jaramillo, Ciba, Instituto Politécnico Nacional, Puebla, Mexico

Microbial cultivation in different scales in the CELL-tainer^® wave-mixed single-use bioreactor
Nico Oosterhuis¹, Peter Neubauer² and Stefan Junne², (1)CELLution Biotech BV, Assen, Netherlands, (2)Dept. of Biotechnology, Chair of Bioprocess Engineering, Technische Universitaet Berlin, Berlin, Germany

BioLector Pro – A new microbioreactor platform with continuous pH-control and substrate feeding
Frank Kensy¹, Liz OHara², Jane Clarke² and Liz Dierickx², (1)m2p-labs GmbH, Baesweiler, Germany, (2)m2p-labs, Inc., Hauppauge, NY

Single Use Centrifuge for Clarification of SUB
David Richardson, Com/Eng, PSAngelus, Clearwater, FL

Streamlining PID Tuning of Dissolved Oxygen Control Loops on the Micro-24 System
Loe Hubbard¹, Charles Golightly¹, Carlos Funes², Alan Varlack¹, Silverio Reyes² and Shawn Smith¹, (1)PALL Life Sciences, Port Washington, NY, (2)Pall ForteBio, Menlo Park, CA

PichiaPro- providing automated, advanced, process control for Pichia pastoris fermentation
Matthew F. Hockin, Zhang Shuhua, Benjamin R. Fogg, Sidney Bell and Mario R. Capecchi, HHMI, Department of Human Genetics, The University of Utah, Salt Lake City, UT

Metabolic flux variation of continuous Actinobacillus succinogenes: Towards optimum yields and production conditions
Willie Nicol and Michael F.A. Bradfield, Chemical Engineering, University of Pretoria, Pretoria, South Africa