Antonio J. G. Cruz
Universidade Federal de São Carlos (UFSCar)
Chemical Engineering Department
Rodovia Washington Luís (SP-310), Km 235
São Carlos
Brazil
564
Papers:
Power input and rheology measurements during sugarcane bagasse enzymatic hydrolysis
M26
Comparison of sugarcane bagasse features that affect enzymatic hydrolysis after alkaline, organosolv and hydrothermal pretreatments