Cristiane S. Farinas
Brazilian Agricultural Research Corporation - Embrapa
R. XV de novembro, 1452
P.O. Box 741
São Carlos
Brazil
13560-970
Email:
cristiane.farinas@embrapa.br
Papers:
M26
Comparison of sugarcane bagasse features that affect enzymatic hydrolysis after alkaline, organosolv and hydrothermal pretreatments
M128
Liquefaction of sugarcane bagasse for enzyme production
T2
Evaluation of bagasse, straw and tops from different varieties of sugarcane for bioethanol production
T110
Simplification of the biomass to ethanol conversion process by using the whole medium of filamentous fungi cultivated under solid-state fermentation