T42
Grasiele Madrona
State University of Maringa
Department of Food Engineering
Av. Colombo 5790 – Brazil
Maringá
87020-900
Email:
grasiele@yahoo.com
Papers:
M88
Physical and chemical characterization of Moringa oleifera Lam seed from Brazil during two years in storage under refrigeration
T42
Ultrasound assisted transesterification of soybean oil using supported zirconate based solids as catalysts