T18 Optimization of culture medium for improve glycerol consumption and 1,3-propanediol production by Clostridium beijerinckii DSM 791
Tuesday, April 28, 2015
Aventine Ballroom ABC/Grand Foyer, Ballroom Level
Daiana Wischral1, Nei Pereira Jr.2, Fernando L. Pellegrini Pessoa3 and Carolina Araujo Barcelos1, (1)School of Chemistry, Federal University of Rio de Janeiro, Rio de Janeiro, (2)Biochemical Engineering Department, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil, (3)Department of Biochemical Engineering, School of Chemistry/ UFRJ, Rio de Janeiro, Brazil
Biodiesel is a promising alternative biofuel, as its production increases, so does production of the principle co-product, glycerol. The present study aimed at maximizing the glycerol consumption and 1,3-propanediol production by Clostridium beijerinckii DSM 791, using sequential experimental design methodology for optimizing the concentrations of nutrients for fermentation medium. Three sequential experimental designs were performed: Planckett & Burman, fractional factorial (26-2) and central composite rotational. That last one was used for better visualizing the optimum conditions. The following nutrients of the medium composition were evaluated: urea, yeast extract, sodium acetate, KH2PO4, K2HPO4, MgSO4, MnSO4, FeSO4, glycerol, butyric acid, glucose and CaCO3. Urea, KH2PO4, MgSO4, MnSO4, FeSO4, butyric acid, glucose and CaCO3 were removed from the medium optimization since they did not present significant statistical effect on 1,3-propanediol production. The optimal concentrations of yeast extract, sodium acetate, K2HPO4 and glycerol predicted by the optimization were as follows: 0.5g/L, 0.005g/L, 5g/L and 8g/L, respectively, which were validated experimentally. By the use of the desirability function, it was possible to maximize the percentage glycerol consumption and 1,3-propanediol production simultaneously, which resulted in values for percentage glycerol consumption of 100% and for 1,3-propanodiol production of 3.9g/L. These values corresponded to 1,3-propanediol yield of 0.48g/g and productivity of 0.32g/L.h in 12 hours of fermentation. The results showed that the use of sequential experimental design and the use of the desirability function can be used satisfactorily to optimize the 1,3-propanediol fermentation by Clostridium beijerinckii DSM 791.