Recently we developed two derivatives of 424A(LNH-ST), one resistant to acetic acid (424A(LNH-ST)-AR) and the other resistant to ethanol (424A(LNH-ST)-ER) that can ferment xylose even more efficiently. The specific xylose fermenting rates for these new strains were observed to be at least two times higher compared to the original strain.
In this report we investigated the fermentability of the cellulosic hydrolysates prepared from different sources – corn stover, wood, Arundo sp., sugarcane bagasse etc. The sugar concentrations in these hydrolysates ranged from 7 – 240 g/L for glucose and 30 – 80 g/L for xylose. Our genetically engineered glucose/xylose co-fermenting Saccharomyces yeasts 424A(LNH-ST), 424A(LNH-ST)-ER, and 424A(LNH-ST)-AR were used for fermentation. Our results show that our yeast efficiently ferment cellulosic hydrolysates prepared from various cellulosic biomass. This presentation will also discuss the use of our yeast in ethanol production from corn mash.