Lignocellulosic biomass such as corn stover typically can be harvested once a year in the fall, but not all of the harvested corn stover can be converted to in the desired products in the biorefinery within a few weeks after it is harvested. Long-term storage of the feedstock with minimal destruction of the available carbohydrates, for example, by microbial biodegradation, is highly desirable. Ammonia has been known to be effective against bacteria. It was reported that the antimicrobial effect of ammoniating allowed long-term storage of biomass with minimal biodegradation of carbohydrates.
In this study, corn stover with various moisture contents (10%-70%) was ammoniated, pretreated and then stored for 24 weeks. Chemical compositional changes of untreated and pretreated corn stover samples were periodically monitored during storage of biomass at 25°C. Degradation of carbohydrates and changes of other components were of our interest. Enzymatic digestibility tests were also performed.