Monday, May 4, 2009
9-52
Micellar Enhanced Detoxification and Extractive Fermentation in Surfactant Systems for Biofuel Production
The purpose of this research is to remove inhibitors from hydrolysates or fermentation broth with selected non-toxic surfactant systems. Utilizing the solubilization and uneven partition ability of surfactant micelles (and/or microemulsions), the inhibitory compounds would be extracted into the micelles. The micelles could aggregate and precipitate when the system temperature is above surfactants’ cloud point.
Selected phenolic compounds, such as ferulic acid, vanillin and syringaldehyde were completedly removed by 1% nonionic surfactant block copolymer L62 D in a model system. Around 90% p-coumaric acid and a small amount (10%) furfural were removed as well. At mild pH 5.5, acetic acid and formic acid, etc in disassociated forms can not be removed. An advantage of the surfactant cloud point extraction systems is no sugar loss. The removal of toxic compounds in hydrolysates can be performed in situ. Fermentation tests in a model system containing butanol showed that the surfactant systems led to better cell growth.