Sunday, July 26, 2009
P107

Introducing Saccharomyces cerevisae β-oxidation pathway into E. coli to improve medium chain length polyhydroxyalkanoate (MCL PHA) production

Thanh Tam Tran, Yu Kyung Jung, and Sang Yup Lee. Chemical and Biomolecular Engineering, KAIST, 2110 Sejong Hall, KAIST. 373-1 Guseong-dong, Yuseong-gu, Daejeon 305-701, South Korea

Polyhydroxyalkanoates (PHAs) are biopolymers  accumulated in a number of  microorganisms as carbon and energy storage materials under the nutrient-limiting condition in the presence of an excess carbon source. PHAs are considered to be one of the potential alternatives to petrochemically-derived plastics due to their versatile material properties. Unlike short chain length (SCL) PHAs, medium chain length (MCL) PHAs possess a much lower crystallinity and higher elasticity. With the effort of improving MCL PHA production, a number of studies have been carried out for the past few decades. However, MCL PHA production is still economically poor in order that it is able to be brought into a practical application. In this study, by introducing yeast β-oxidation pathway into different mutant E. coli , we obtained an improved amount of MCL PHA produced in fadAB mutant E.coli strain (WAB101) and fadR atoC (Con) mutant E.coli strain (LS5218) which produced MCL PHA 1.5 and 7 times as much as did the control strains, respectively. In addition, it is the first time that eukaryotic system has been introduced into prokaryote for MCL PHA production.