2-14: 2,3-Butanediol Production from Xylulose Fermentation

Tuesday, April 30, 2013
Exhibit Hall
Peng Zhang1, Bin Li1, Heng Shao1, Sasidhar Varanasi2 and Patricia Relue1, (1)Bioengineering, The University of Toledo, Toledo, OH, (2)Chemical and Environmental Engineering, The University of Toledo, Toledo, OH
2,3-Butanediol (2,3-BD) is a key building block and promising bulk chemical due to its extensive industrial applications to make polymers, plastics and hydrocarbon fuels. 2,3-BD can be readily converted to butenes, butadiene and methyl ethyl ketone that are used in the production of hydrocarbon fuels and various chemical compounds including 1,3-butadiene, diacetyl, and methyl ethyl ketone.

Enterobacter cloacae NRRL B-23289, isolated from decaying wood/corn soil samples by the USDA Agricultural Research Service (Peoria, IL), is a natural producer of 2,3-BD. Previous work at the USDA ARS has shown that this strain is more efficient in converting ketose than aldose sugars to 2,3-BD. Particularly interesting is that fermentation of fructose showed higher 2,3-BD yield within a much shorter period of time as compared to glucose. We have previously developed a method of simultaneous isomerization and reactive extraction (SIRE) to produce the ketose isomer of xylose (xylulose) in high yield and purity. Using this innovative method to produce large quantities of nearly pure xylulose, we evaluated 2,3-BD production from the NRRL B-23289 strain.